Lower Weight. Feel Right.

Chubby isn’t cute and fat is not healthy. India is a land of paradox with obesity emerging as a major area of disease burden on one side & malnourishment on the other.

Obesity rates have doubled in India & the country is expected to be next only to China in terms by 2030. In India, among adults aged 18 years or more, ~40% of men and women were overweight and 11% of men and 15% of women were obese.

India is going to get fatter by 2030 – 27.8% of all Indians would be overweight, and 5.0% obese. Indians have to lose weight and fast!

  • Healthy Slimming with Green Coffee Beans
  • Non-addictive
  • Formulated with Premium
    Quality ingredients
  • Clinically proven
  • Hygienically manufactured

Suggested Use

2 tablets twice daily after meals with liberal use of water or as prescribed by the physician. To be consumed for at least 15 days.

Composition

Low-wt is an innovative blend of ayurvedic herbs that promotes weight reduction and improves the lipid profile.

Green Coffee bean

Green coffee beans are seeds of the coffee fruit, which are not roasted like the regular coffee. They have a higher amount of chlorogenic acid that has a variety of health benefits. The amount of this compound reduces as you roast the beans and make them like what we usually consume. The chlorogenic acid in the coffee acts as an antioxidant, which aids weight loss, helps in controlling high blood pressure, and in maintaining blood sugar levels. Green Coffee boosts your body’s metabolic rate, curbs your appetite, improves blood circulation, and burns fat.

Vrikshamla

Garcinia cambogia

Vrikshamla, or the Malabar Tamarind, promotes healthy lipid levels and acts as a natural solution to weight management. The peel of the fruit contains high amounts of hydroxycitric acid (HCA), which is the active ingredient believed to be responsible for most of its weight loss benefits. Vrikshamla halts the conversion of carbohydrates, reduces fat storage, and controls craving.

Arjuna

Terminalia arjuna

Arjuna controls blood pressure and regulates blood sugar levels. It lowers blood cholesterol levels and also aids in treating heart diseases. Arjuna also protects the gastric mucosa against oxidative damage and protects against gastric ulcers.

Guggul

Commiphora wightii

Guggul is helpful in weight management as it is known to improve metabolism. It helps in digestion of oil and ghee, manages blood cholesterol levels by lowering total cholesterol, low density lipoprotein, (LDL or bad cholesterol) and triglyceride levels.

Musta

Cyperus rotundus or Nut Grass

Musta has lipid lowering properties & counters high cholesterol levels. Its also helps reduce fat deposition in obese people by stimulating the breakdown of fats. It helps to pacify the liver, spleen, and pancreas.

Sunthi

Zingiber officinalis

Sunthi, or as everyone knows it - Ginger, stimulates gastric enzymes and promotes digestion. It not only reduces blood cholesterol levels but also inhibits the release of radicals and prevents cell damage.

Pippali

Piper longum or Long Pepper

Pippali can be used in liver disorders due to its hepato-protective action. It has anti- hyperlipidemic properties which help stimulate appetite and dispel gas from the intestine and also stimulates the regeneration of liver cells by restricting fibrosis.

Clinical Study

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Ayurveda
Science
Innovation
Therapeutic
Feel Good
Nurture Health
Ayurveda
Science
Innovation
Therapeutic
Feel Good
Nurture Health
Ayurveda
Science
Innovation
Therapeutic
Feel Good
Nurture Health
Ayurveda
Science
Innovation
Therapeutic
Feel Good
Nurture Health
Ayurveda
Science
Innovation
Therapeutic
Feel Good
Nurture Health

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